The trade body, UKHospitality has said that implementing an employment and skills strategy would help the sector realise its true potential. Hospitality vacancies are falling Recent statistics from the Office of National Statistics (ONS) showed that vacancies...
In the fast-paced and competitive world of the restaurant industry, restaurant operators need to ensure that their operations are as efficient and customer-friendly as possible. Therefore, it is imperative that the latest restaurant technology trends are adopted by...
According to the latest figures from Barclaycard restaurant spend dropped by 12.2% in September. This is only expected to decrease more as the cost of living increases, discretionary purchases are expected to reduce. Year-on-year figures show that restaurant spend...
Introduction In the Government’s recent Business Rates Revaluation Consultation, UKHospitality along with the British Institute of Innkeepers called for a wide-ranging reform of the current system. The Government’s consultation has confirmed that business rates...
The Government and Lloyds have partnered together to introduce the Live Events Reinsurance Scheme. The purpose of this scheme is to provide support for live events in the UK that are available to the general public. For example, this would include: Music festivals...
Recent research conducted by Lumina Intelligence has found that the UK eating out market was expected to make a full recovery by the end of 2022. By the end of 2021 the UK eating out market was expected to grow by 33.4% to £63.6bn and expected to continue growing by...
The pandemic has forced the hospitality sector to close its doors for the best part of 12 months. These periods of closure have caused rising levels of debt and along with the pressure of increased costs have resulted in many businesses increasing their customer...
Introduction In order to minimise physical contact, technology has become more commonly used in the hospitality sector, but does technology improve the overall customer experience? How does technology improve the customers' hospitality experience? Recent research by...
The Chancellor has confirmed that the following supplies will continue to be charged at 5% instead of 20% until 30 September 2021. To help businesses manage the transition back to the standard rate, a 12.5% rate will then apply for a further six months, until 31 March...
The trade body, UKHospitality has said that implementing an employment and skills strategy would help the sector realise its true potential. Hospitality vacancies are falling Recent statistics from the Office of National Statistics (ONS) showed that vacancies...
In the fast-paced and competitive world of the restaurant industry, restaurant operators need to ensure that their operations are as efficient and customer-friendly as possible. Therefore, it is imperative that the latest restaurant technology trends are adopted by...
According to the latest figures from Barclaycard restaurant spend dropped by 12.2% in September. This is only expected to decrease more as the cost of living increases, discretionary purchases are expected to reduce. Year-on-year figures show that restaurant spend...